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Hand-harvested in the Aran Islands
Eoghanacht, Inis Mór, Aran Islands, Co. Galway, Ireland.
Use as seasoning for a smokey umami kick
Ingredients: Organic Palmaria palmata

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Description

Hand-harvested in the Aran Islands
Eoghanacht, Inis Mór, Aran Islands, Co. Galway, Ireland.
Eat as a snack; raw or toasted
Ingredients: Organic Palmaria palmata

 

Additional information

Weight 40 g
About Author
Jenny O Halloran

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